The dish is typically enjoyed with plain hot rice with a tinge of lemon on it. You can collect your favorite recipe in “Pochondo” by clicking the stars. Share your recipes, food stories, pictures and promote food businesses. Most of the Bengali people like this recipe. Raw banana, the stem and the flowers is specially rich in fiber and iron and its tastes heavenly if properly cooked. Mash bananas using a masher or your hands. Time taken will depend on the tenderness of the banana stem. Banana stem has a good source of potassium and vitamin B6. The banana stem (which is actually a false stem, as it is a collection of leaf stalks) is full of fibre and when the outer shiny layers are pulled off, the inner pith is edible and that’s what this post is about. is not that easy. 3. Cook for 10 minutes. Bengali Niramish Ranna (Bengali Vegetarian Recipes) I often say that Bengali cuisine is not just about fish, meat and chicken. Stir fry then add chopped banana stem salt and little bit water. Add cooked dal and ground paste to banana stem. Banana juice is said to give relief for ulcers. We are the Bengali s called Banana steam in our typical bengali term "Thor". It has searching option in Bengali. Banana flowers Banana flower curry (mochar ghonto) preparation But cooking of Bengali banana flower curry (kolar mocha ranna) is not that easy.) Steam the chopped banana stem Now heat oil and temper nigella seeds and green chillies Add the banana stem and saute well Add salt and turmeric powder Enjoy the numerous health benefits of plantain stem with this simple plantain stem salad. Banana Stem Curry is the next in our series on banana/plantain recipes, that goes further to show how versatile this plant is. Chopped Banana Stem and then wash properly. There are various important nutrients present in the banana stem.. As banana stem juice is low in calories, and full of Iron...If you have iron deficiency  ,take plenty of banana stem juice and within a week you will notice your haemoglobin is increasing but without consuming excess calories. We can call it as banana blossom curry. I was looking for this kind of information and enjoyed reading this one. Showcase your Plattershare profile on your blog or website. Grind coconut, green chillies, cumin and curry leaves together into a thick, coarse paste. Plattershare is platform to connect food lovers, food professionals and food brands. This kolar mocha recipe is a very simple. Keep posting. It is better to use over-ripe bananas to make bora. Then pressure cook banana stem with little salt and turmeric .wait for 4 whistle..then turn off gas..allow to release pressure.. take out from cooker and put it in a bowl.. Heat a pan with 2 tbsp of … 4. Those who need iron can have the recipe. Features: 1. Banana stem recipe is full of iron. Great recipe for Banana Stem Fried Rice. Cutting and chopping is a great art. Prawns cooked with minimum ingredients are parceled in banana leaf and then steamed is a delicious recipe that comes from my mother's diary. Banana Stem Curry is a delicious and healthy recipe that is easy to prepare and goes well by itself as a snack, or with steamed brown rice and ghee. This recipe is good for anemic. You can enjoy Banana Stem Curry with steam rice or roti or whatever you like.. So today what I'm sharing is a bengali So today what I'm sharing is a bengali delicacy made with banana blossom/flower. Banana juice is said to give relief for ulcers. Bengali Biye Bari style Macher matha diye bhaja muger dal | Bengali Mach... Kolhapuri Kombadi Tambda Rassa/ kolhapuri chicken curry, Banana Stem Curry | Thor Ghanto | Bengali style Banana stem curry. The rich and spice curry made from banana flower is an ultimate pleasure for all Bengali-food-lovers! If its very tender it will take about 8-9 minutes but if it is not so tender this time may increase to 15-16 minutes. It is good for high blood pressure, kidney stones or even for weight loss program and many others. It is known for its high fiber content which makes it a super food for weight loss. Banana flower or ‘Mocha’ can be turned into a fascinating vegetarian dish, a torch bearer of age old traditional Bengali recipes. Banana stem dishes are popular in south India and varieties of banana stem recipes are available there. The Masalas and Cow Ghee by Soul Flavours have been used for this traditional Bengali recipe. Banana tree is nothing short of a miracle and I believe you all will agree with me on that! And "Thor ghanto" or Banana Stem Curry is a traditional,very common yet delicious preparation in Bengali any Bengali household.its pure vegetarian preparation with minimum ingredients still its very tasty. Great recipe for Banana Blossom/Vazhaipoo/Mocha Curry(Bangladeshi style) . stem is a vegetable with many health benefits not only rich Iron as well as It's really high in fiber and rich with potassium and vitamin B6. Heat ghee in a heavy bottomed pan. Take a frying pan heat and add oil whole red chilli and mustered seeds. So indulge in this healthy and nutritious Banana Stem Fried Rice. Bengali Satyanarayan Prasad Recipe: Shinni Shinni is a prasad offering made at Satyanarayan Puja as per Hindu customs and rituals. #Bandhan - After all the sweets intake, how about having something savoury and a one-pot meal? Kombadi =chicken,Tambda = Red colour,Rassa - medium thi... Banana Stem is a rich in Iron.. Banana stem juice (Vazhaithandu) juice is a famous beverage served by many health stores, street vendors and even restaurants in South India. How to make Thor Chal Recipe - Banana Stem Pulao Recipe To begin making the Thor Chal recipe, cook the banana stem along with a little salt in the pressure cooker with 2 tablespoons water for 2 to 3 whistles. Chop 1 potato into very small pieces and fry in low flame till soft.In the remaining oil fry the dry red chilli and set aside.Sprinkle cumin,fennel and methi seeds and when they splutter,add the mashed banana stem and potato.Add turmeric,red chilli powder,jeera powder,ginger and scraped coconut.Toss and fry.Add the stock of banana stem and let … Serve with steam rice. Add the squeezed out banana stem pieces and stir fry till it is almost cooked. Chopped Banana Stem and then wash properly. It is much more than that with a plethora of vegetables like Ol or Jimikand, Thor or Banana Stem, Mocha or Banana Blossom, a variety of Gourds and many more. That is Add about 1 cup of water and simmer till the banana stem becomes tender. Due to its numerous health benefits, it is said that drinking a glass of Banana stem juice in the morning will keep you fit. Shared by home chefs and professional chefs. It keeps you full for a longer duration. Banana stem (or Plantain stem or Banana stalk) is mostly used in Southern parts of India. Then, the soft banana stem has to be chopped thinly. Recipes , food Photography by Nilanjana, Interesting recipe! Wash the dal and cook with 1/2 cup of water till soft but not mushy. Once cooked, turn off the heat and keep aside. Then pressure cook banana stem with little salt and turmeric .wait for 4 whistle..then turn off gas..allow to release pressure.. take out from cooker and put it in a bowl.. Heat a pan with 2 tbsp of oil .add onion seeds and dry red chilli..once you get nice aroma add chopped potatoes and cook till soft on low flame.. Then add boiled banana stem.add little chili powder .mix well with potatoes.. Then add salt if required and 1 tsp of sugar and mix well everything.. Then add coconut paste and give a good mix.. Stir continuously for 5 - 6 minutes or till the curry dried up completely..Then add ghee and mix well ..check seasoning if required adjust.. Now delicious Banana stem curry is ready to serve...serve it with steam rice or roti .. Kombadi Tambda Rassa is spicy fiery hot chicken curry from kolhapur in Maharashtra. It provides you recipe according to your religion. Banana tree is nothing short of a miracle and I believe you all will agree with me on that! Will try it out soon and surely share my experience with you.toor dal online shopping, Really nice and interesting post. Chal Thor or Banana Stem With Rice Banana is a one of the tree which we can use completely from top to bottom. If you have not tasted yet and want to try it then check this recipe and try this thor bothi – banana stem fry recipe at home. #nonindian Banana flower/Banana Blossom/Plantain flower/Vazhaipoo is what we call mocha in my mother tongue.Bengali is a delicacy to have. Recipe for a banana stem 🙂 It is rich Definitely kids liked it more..   Generally we are habituated to eat sweet muffins.. Mix well and close the lid. Thanks for sharing.benefits of eating ghee, This blog is really great.Thank you.কলার উপকারিতা. There is no part of this tree which is not consumed or used by us Indians with glee – be it the banana leaf for serving food and banana stem, banana flower and the banana fruit which we love to eat! It's all about my culinary journey in my little kitchen. Macher Paturi / Bengali Style Steamed Fish in Banana Leaf I wanted to write this post for a long time but it kept being postponed because I had to write too much for this recipe … In order to avoid blackening, immerse the … Kolar Bora aka Bengali Banana Fritter is a crispy sweet fritter prepared with ripe banana along with jaggery and coconut. Seeds will crack add onion paste, ginger garlic paste, cumin powder, coriander powder, turmeric powder, red chilli powder and tomato puree Stir fry then add chopped banana stem salt and little bit water. Here you will get exact details & proportion for ingredients of how to make Satyanarayan Puja Shinni prasad at home Peel the outer layers and cut the inner layer of the banana stem into small slices. Daab Chingri (Prawns Cooked in Green Coconut Shell) Recipe by: Minakshie Dasgupta, Author of Bangla Ranna: The Bengali Cookbook Ingredients: 1 kg prawns 250 gms onions 6-12 green chillies 1 grated coconut 2 tbsp mustard seed 1 tsp powdered turmeric 1½ tsp salt 4-6 tbsp mustard oil 1 daab or tender coconut, cut half-inch from top, horizontally and water removed Articles related to health, tips & tricks, culinary journeys and more... Browse foodies, food professional, food bloggers, Food pictures, updates shared by food enthusiasts, Participate in current contests and campaigns. Then pressure cook banana stem with little salt and turmeric.wait for 4 whistle..then turn off gas..allow to release pressure.. take out from cooker and put it in a bowl.. There are various important nutrients present in the banana stem.. As banana stem juice is low in calories,... Bhetki macher matha diye lau ghanto     Bhetki Mach or bekti fish /red snapper is quite common and popular fish to all fish lovers.....me... Kalo jam is one of the loved sweet in bengal..generally kalo jam made with khoya and chena but i have tired to make it with milk powder whi... Cranberry tea cake is a perfect for Christmas winter holidays...This cake is perfect for breakfast with a cup tea and definitely serve with... Two in one Brownie Butter cake is one of the most eye catching,moist and delicious cake i ever had...You will get in one platform a chewy c... Muffins are always loved by all age groups. 5. It has huge collection of recipes and pictures. How to cook Banana Stem Curry (Bengali) Take a frying pan heat and add oil whole red chilli and mustered seeds. Like Banana, Banana Flower (Mocha), Banana stem and most important part is Banana Leaf which we don't eat but we used to cook so many dishes in banana leaf. Eggless Spinach and Mozzarella Muffins .. Seeds will crack add onion paste, ginger garlic paste, cumin powder, coriander powder, turmeric powder, red chilli powder and tomato puree. It Bengali it is called as mochar ghonto. Published in Poriyal Recipes (South Indian Sabzi) Raw Banana and Banana Stem Stuffed Paratha Recipe It It is also 2. Chingiri Paturi or Prawn Paturi is a famous traditional dish from Bengal cuisine that also belongs to the coastal region of West Bengal. It has a lot of health Strawberry crumble Bars | Strawberry crumb Bars. But thi... Today's Menu is Strawberry Crumb/ Crumble Bars . Tinge of lemon on it versatile this plant is stir fry then chopped... 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